"Indulge in the grandeur of tradition with our Sadhya feast, where a symphony of flavors dances on your palate in every delectable bite."

• Inji puli
• Pickle
• Avial
• Koottu curry
• Thoran
• Rice
• Sambhar
• Rasam
• Butter milk
• Payasam (Godambu pradhaman/ Parippu pradhaman/ Chakka pradhaman/ Pazham pradhaman/ Pal Payasam, Semiya payasam)
• Pappadam
• Nakkila
• Glasses

• Inji puli
• Pickle
• 4 cut chips
• Sarkara upperi
• Avial
• Koottu curry
• Thoran
• Rice
• Sambhar
• Rasam
• Butter milk
• Palada pradhaman
• Pappadam
• Nakkila
• Glasses

• Inji puli
• Pickle
• 4 cut chips
• Sarkara upperi
• Avial
• Koottu curry
• Thoran
• Pineapple Pachadi
• Kalan
• Rice
• Sambhar
• Rasam
• Butter milk
• Palada pradhaman
• Pappadam
• Nakkila
• Glasses

• Inji puli
• Pickle
• 4 cut chips
• Sarkara upperi
• Avial
• Koottu curry
• Thoran
• Pineapple Pachadi
• Kalan
• Olan
• Rice
• Sambhar
• Rasam
• Butter milk
• Palada pradhaman
• 2nd payasam
• Pappadam
• Nakkila
• Glasses

• Inji puli
• Pickle
• 4 cut chips
• Sarkara upperi
• Avial
• Koottu curry
• Thoran
• Pineapple Pachadi
• Kalan
• Olan
• Eriseri
• Masala curry
• Kichadi
• Rice
• Sambhar
• Rasam
• Curd
• Palada pradhaman
• 2nd payasam
• Pappadam
• Nakkila
• Glasses

• Inji puli
• Pickle
• 4 cut chips
• Sarkara upperi
• Avial
• Koottu curry
• Thoran
• Pineapple Pachadi
• Kalan
• Olan
• Eriseri
• Masala curry
• Kichadi
• Rice
• Sambhar
• Rasam
• Curd
• Palada pradhaman
• 2nd payasam
• Pappadam
• Small parippu vada
• Small jilebi
• Banana
• Ghee parippu
• Beeda
• Nakkila
• Glasses
• Paper roll